Recipes & Tips

Get the most out of your meat with our delicious recipes, smart cooking tips and exclusive interviews on the 91精品. blog.

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  • Is Chicken Good For Me?

    News

    Is Chicken Good For Me?

    Chicken is a great source of protein, which is essential for the bodies regeneration. It鈥檚 filling and takes longer than average to digest, which means you鈥檙e less likely to snack on unhealthy things, as it keeps you going for hours after eating.

  • Cooking Meat With Guinness

    Meaty Tips

    Cooking Meat With Guinness

    Guinness stout has been part of Irish food traditions for generations. Even if it is not added as an integral ingredient, it is more often than not, a fitting accompaniment to many meals. It might take some people a little persuading that pouring a perfectly good drink into a saucepan is a good use of beer, but history shows the results are worth it.

  • Do we sell Grass Fed Beef?

    News

    Do we sell Grass Fed Beef?

    We get asked a lot if our beef is grass-fed? Although it is a simple question, our answer is usually pretty complex, mainly because in our opinion grass-fed is currently more of a badge of hype, than a badge of accreditation.

  • Braised Lamb Shanks with rosemary, and anchovy butter

    Recipes

    Braised Lamb Shanks with rosemary, and anchovy butter

    Autumnal recipe for slow cooked lamb shanks, which is slow cooking simplicity at it's best

  • Gressingham duck breast fillets with a summer salad

    Recipes

    Gressingham duck breast fillets with a summer salad
  • Barbecue Timings and Temperature

    Meaty Tips

    Barbecue Timings and Temperature
  • Hoi An Beef Salad

    Recipes

    Hoi An Beef Salad

    Recipe for this Vietnamese beef salad, following a festive trip.

  • Why Cast Iron is good for slow cooking?

    Meaty Tips

    Why Cast Iron is good for slow cooking?

    A guest post from Richard Stone (aka Mr Cookshop) to tell us why getting hold of a quality cast iron pot, can make all the difference.

  • When is a Hereford not a Hereford?

    News

    When is a Hereford not a Hereford?

    As we move towards British Food Fortnight, we thought it was important to ask ourselves some probing questions about the past, and about traditional British beef cattle breeds. After all, it鈥檚 this history that makes British beef naturally tasty.